Entrées

Char Grilled Ribeye

16 oz ribeye steak with house chimichurri and balsamic reduction.
$250

      Lamb Meatballs

      Three 2 oz meatballs, marinara sauce, basil, parmesan, and rustic toast.
      $120

          Chicken & Waffles

          Crispy chicken tenders, waffle, and syrup.
          $75

              Catch of the Day

              Two pan seared fresh local fish with Provençal sauce.
              $120

                  BBQ Baby Back Pork Ribs

                  Pork ribs with BBQ sauce.
                  $180

                      Fire Roasted Shrimp

                      Shrimp with limoncello beurre blanc, roasted grape tomatoes, and garlic toast.
                      $120

                          Balsamic-Soy Glazed Mushrooms

                          8 oz mushrooms with balsamic, soy, garlic, cilantro, and rustic toast.
                          $60